Lack of space is the mother of invention: a container instead of a factory building

Since space in the production hall is in short supply, the new water treatment system at Blends is simply being installed in the shipping container to the side of it.

Open, evaporative cooling towers for all branches of industry

Providing the energy required for cooling: The Krones VapoChill series designed on a modular principle is suitable for use not only in the food and beverage industry but in chemical and pharmaceutical plants as well.

Aroma spotlighted: batch mode or inline blending system?

We show the effects that batch processing has on blending products with an intense flavour, such as beer-based mixed drinks, hard seltzers or CSDs.

Hard Seltzer is the new beverage star rising

Sparkling, light, low in calories and alcohol, hard seltzer has risen to become the new “it” beverage. Its success began – as so often – in the US.

Unique labeller for Mozart Distillerie

Mozart Distillerie has opted for spherical glass bottles with paper foil and labels. Krones developed a rather special customised labeller for this client.