Everything from a single source
All the steps involved in the production of soft drinks – from syrup and mixing, right through to filling and packaging – are available from a single source. This is a major advantage which saves time during line planning, execution and maintenance.
The Krones syrup room design is an individual concept based on defined modules and then tailored to meet your requirements.
Shortened sugar dissolving time
The innovative design of the infeed nozzle already ensures that the sugar is optimally mixed and distributed. This benefits you in three ways: a shorter dissolving time and therefore quicker production cycles, a more compact dissolving tank and lower energy costs.
The top-level design for the control and planning software of the Krones MES means that all stock levels and all production flows can be supplied with all the necessary information from the syrup room.
All components are characterised by the highest precision in the processing of the various basic ingredients – meaning you can rely on an accurate system with precise processing of the individual syrup and product components.
Quick installation with plug and play
The pre-assembled modules can be assembled and started up within the shortest period of time – and you have access to an immediately available system.